Empreesa dedicated to the production and commercialization of olives and pickles in all his varieties.
TARIC Code: 20 01 9065
TARIC Denomination: Olives, prepared or preserved by vinegar or acetic acid
Pickles: gherkins, chives, capers, etc.
TARIC Code: 20 01 9020
TARIC Denomination: Fruit of genus capsicum, prepared or preserved by vinegar or acetic acid (excl. sweet peppers and pimentos)