ELPOZO ALIMENTACIÓN, S.A.


ELPOZO


CIF: A30014377

ElPozo Alimentación is leader in the production of meat-based food solutions, committed to its consumers and clients, as well as innovation and cutting edge technology. Its origins can be found in 1934 with a modest butchers and charcuterie store located in the ElPozo Plaza in Alhama de Murcia, hence the name of the company. Today ElPozo Alimentación S.A. offers work to over 3500 employees at its modern and unique plant.

Address

Avenida Antonio Fuertes 1
30840 Alhama de Murcia
Murcia (Spain)

Telephone: +34 968636800
Fax: +34 968636700
Web: www.elpozo.com

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Contact

Gilberto Sánchez Alcázar
Export Director

Ana Peñas Ros
Export Service Centre

John Hickin .
Export Service Centre

Sector: Processed meat products

Activity: Manufacturer, Marketer, Exporter

Total Turnover: Over 120,000,000 euros

Employees: Over 500

Brands: ALMIREZ, ELPOZO, EXTRA TIERNO, LEGADO IBERICO

Export Volume: Over 60,000,000 euros

Export Countries: Algeria, Argentina, Austria, Belgium, Brazil, China, Denmark, Dominican Republic, Ecuador, Egypt, Equatorial Guinea, France, Gambia, Germany, Ghana, Greece, Hong Kong, India, Italy, Japan, Malaysia, Mexico, Morocco, Portugal, Russia, South Africa, South Korea, Switzerland, The Netherlands, The Philippines, Turkey, USA, United Arab Emirates, United Kingdom

Manufacturing Process:
ELPOZO ALIMENTACION has a main differencing factor, its firm dedication to the consumer. After this maximum, and from its beginnings, it actively worked to create a pioneering Integrated Process Control (IPC), which consists of a traceability system that allows the direct supervision of all activities: from the investigation of the consumers needs and demands, the information derived from the points of sale, the raw materials for the production of animal feed, the farms for breeding and fattening, the transformation, the processing, the sales and the services offered to distribution chains, and the personalised attention to the consumer for the solutions we offer.

Key Differentiating Features:
This system, unique in its class, allows ELPOZO to control the most important aspects throughout all the production process, with the aim of guaranteeing the food solutions, which offer nutrition, health, flavour and comfort. Its firm commitment is to nutrition and wellbeing: two concepts that nowadays are entwined together with food. These efforts are centred on the development of solutions which offer consumers a healthy and balanced diet, and an evermore pleasurable one.
ELPOZO ALIMENTACION has made it its goal to see through a sustainable development that allows it to continue generating confidence within its main groups of interest: consumers and clients, employees, institutions, partners and capital.

Certifications:
.REGISTRO GENERAL SANITARIO DE EMPRESAS ALIMENTARIAS Y ALIMENTOS 10-01672MU
BRC BRITISH RETAIL COMSORTIUM
NORMA DE CALIDAD DE IBÉRICO
CARNES FRESCAS ELPOZO
LISTA MARCO PARA EXPORTACIÓN
.AENOR ETG JÁMÓN SERRANO
VERIFICACIÓN DE EMISIONES DE GASES DE EFECTO INVERNADERO DE AENOR
AUDITORÍA PUNTO VERDE (ECOEMBES)
ANALISIS GASES DE COMBUSTIÓN
.CALITAX CARNES FRESCAS DE CERDO
.APPCC 2004

Products

Serrano ham

Serrano ham
Serrano ham and shoulder ham (palette)
TARIC Code: 02 10 1131
TARIC Denomination: Domestic swine hams and cuts thereof, dried or smoked, with bone in

Ham

Ham
Charcuterie (cold meat-pork, fowl, etc)
TARIC Code: 02 10 1131
TARIC Denomination: Domestic swine hams and cuts thereof, dried or smoked, with bone in

Ready meats

Ready meats
Other meat preparations and food products (pâté, etc.)
TARIC Code: 16 01 00
TARIC Denomination: Sausages and similar products, of meat, offal or blood; food preparations based on these products

Iberico fuet

Iberico fuet
Charcuterie (cold meat-pork, fowl, etc)
TARIC Code: 16 01 00
TARIC Denomination: Sausages and similar products, of meat, offal or blood; food preparations based on these products

Ham salt reduced 0.5% BienStar

Ham salt reduced 0.5% BienStar
Serrano ham and shoulder ham (palette)
TARIC Code: 02 10 1131
TARIC Denomination: Domestic swine hams and cuts thereof, dried or smoked, with bone in

Mortadella classic

Mortadella classic
Charcuterie (cold meat-pork, fowl, etc)
TARIC Code: 16 01 00
TARIC Denomination: Sausages and similar products, of meat, offal or blood; food preparations based on these products

Jamon Iberico

Jamon Iberico
Serrano ham and shoulder ham (palette)
TARIC Code: 02 10 1131
TARIC Denomination: Domestic swine hams and cuts thereof, dried or smoked, with bone in